our team at the culture hub by the raw food kitchen is the brainchild of kiwi/aussie amanda brocket.
What you see today stems from a few things, namely when she started The Raw Food Kitchen many years ago due to her own personal journey from illness to wellness, using food as medicine to heal.
Along the way she discovered fermented foods and how they helped her to better health!
Many people have tried fermented foods before but many were also unsure if they were successful or not. Was that smell ok? What if it goes moldy? Can I make it vegan? So many unknowns when it comes the mystical world of fermenting.
This inspired her to provide workshops and events all around the world to share and teach about the magic of ferments and how to use them as a delicious way to help improve gut health.
This is what led her to create the amazing Complete Fermentation Starter Kit. This kit takes the guesswork out of fermenting. With the air lock lids, pump & exclusive recipes you are guaranteed a successful ferment every time.
These days you’ll find us working tirelessly towards Amanda’s dream of making healthy gut loving foods accessible to everyone with our unique kitchen products that help you feel good from the inside out!
That’s our 100% commitment to you!